Our food storage and preservation methods can significantly extend the shelf life of your produce.
The decontamination powers of hypochlorous acid (HOCl) – an exceptionally strong natural steriliser – can keep fruit and vegetables fresher for longer. Its non-toxic properties are 100% food safe yet kill 99.99% of bacteria, pathogens, viruses and spores, reducing spoilage without risk to produce or people.
Pesticides and traditional chemicals have a detrimental effect on the environment.
Preservation of goods helps reduce food waste.
Hydroponics is becoming increasingly important in food production.
Pressure to use sustainable methods and technologies for food production.
Our technology helps to treat seeds and soil to reduce pathogens and so improve growth.
Our HOCl helps to increase shelf life of produce such as asparagus.
Our HOCl is food safe and requires no COSHH.
Since 2017, UK-based GreenTeck Global has been successfully developing industrial and commercial cleaning and hygiene solutions designed with the planet in mind.
We believe that our pioneering eco-friendly technologies have the power to revolutionise hygiene and waste management. And we’re on a mission to help organisations understand why swapping harmful chemicals for sustainable systems makes good business sense.
Significantly extend the shelf life of your products.
A wall-mountable unit producing two litres of multipurpose cleaning and sanitising solution on demand every minute.
A portable and eco-friendly way to disinfect a large room in under five minutes, using HOCl.
Our 100% natural multipurpose HOCl cleanser and sanitiser is the perfect solution for eco-conscious cleaning.
“Now it is part of all out Sanitation Standard Operating Procedures (SSOP) and keeps our raw materials chambers clean of pathogens without jeopardizing the safety of our organic asparagus.”
Victor Maturana, Plant Manager