The safe and wide-ranging sanitatising applications of hypochlorous acid (HOCl) make it well-suited to food production.
Whether sprayed directly or applied via fogging systems, HOCl has the power to disinfect food processing environments quickly and naturally. From fruit and vegetables to fish and livestock, its food-safe decontamination properties provide a cost-efficient way to destroy pathogens while ensuring the highest hygiene levels.
Energy and water-intensive industry.
Ever increasing pressure to find cost efficiencies.
Constant threat from pathogens such as Listeria.
Our HOCl is effective at ambient temperatures reducing energy costs.
Our HOCl is non-toxic often removing the need for a final rinse thereby reducing water consumption.
Our HOCl is highly effective in eradicating Listeria (BS EN 1276) which is resistant to conventional treatments.
Since 2017, UK-based GreenTeck Global has been successfully developing industrial and commercial cleaning and hygiene solutions designed with the planet in mind.
We believe that our pioneering eco-friendly technologies have the power to revolutionise hygiene and waste management. And we’re on a mission to help organisations understand why swapping harmful chemicals for sustainable systems makes good business sense.
A food safe and cost-efficient way to destroy pathogens
A compact and portable tabletop unit able to produce two concentrations of HOCl disinfectant on site and on demand.
A wall-mountable unit producing two litres of multipurpose cleaning and sanitising solution on demand every minute.